All our Pizza Bases are made using the traditional Italian biga method. Biga is a type of pre-fermented dough often used in italian baking, such as the popular ciabatta. It ads complexity to the breads' flavour and is often used in breads that need a light, open texture with holes. A biga also helps to preserve the bread.
* Two Pizzas per box
Wheat flour, yeast, sunflower oil, iodised salt, malt extract, tomato, mozzarella, extra virgin olive oil
Wheat flour, yeast, sunflower oil, iodised salt, malt extract, tomato, mozzarella, mushrooms, ham, extra virgin olive oil
Wheat flour, yeast, sunflower oil, iodised salt, malt extract, tomato, mozzarella, ham, canned pineapple with sugar, extra virgin olive oil
Wheat flour, yeast, sunflower oil, iodised salt, malt extract, tomato, mozzarella, mushrooms, peppers, garlic, ham, salami, extra virgin olive oil
Wheat flour, yeast, sunflower oil, iodised salt, malt extract, tomato, mozzarella, veined blue cheese, parmesan, camembert, extra virgin olive oil
Wheat flour, yeast, sunflower oil, iodised salt, malt extract, tomato, mozzarella, feta cheese, onion, olive oil, spinach
Wheat flour, yeast, sunflower oil, iodised salt, malt extract, tomato, mozzarella, pepperoni salami (pork), extra virgin olive oil
* Four Pizzas per box
Wheat flour, yeast, sunflower oil, iodised salt, malt extract, extra virgin olive oil
* Six Soft Crust Pizzas per bag
Wheat Flour, Cornflour, Sunflower Oil, Yeast, Malt Extract, Tomato, Mozzarella Cheese, Salt
* One Pizza per box
Please note: Oven temperatures may vary, the above is therefore an indication only.
Wheat flour, yeast, sunflower oil, iodised salt, malt extract, tomato, mozzarella, olive oil
This website uses cookies to ensure you get the best experience on our website.
